Plan before you buy

Kitchen Layout Planner

Drop Robby One and your existing equipment into a virtual kitchen shaped like yours. See water, electrical, hood and waste requirements, service clearance and clashes before you commit to a configuration.

How it works

Build the layout, then send it to us

Five steps: choose the room, add units, arrange them, attach your current specification, and send the whole layout to our team for review.

Room shape and size

Start from a square, rectangular or L-shape room, then set the real width and depth you are working with.

Water and waste

Units that need a supply or a waste line show a drop to the nearest wall, so plumbing runs are visible early.

Electrical drops

Powered units show where their connection lands, so you can see whether the wall side you chose makes sense.

Hood space and clearance

Units that need exhaust show a hood footprint and duct run, plus a service clearance band behind each unit.

1. Choose the room

Pick a shape, then set the real dimensions of your kitchen.

2. Add equipment

Drag a unit onto the floor plan, or tap it to drop one in. You can place as many units as you need.

The sizes shown are placeholder numbers.

Every unit needs your input for an accurate assessment. Select a placed unit and enter its real width, depth, height, brand, model and specifications — the sizes listed here are only starting points for layout discussion.

Automation

Cooking

Prep

Wash

Storage

3. Arrange the floor plan

Water lineElectricalHood spaceWaste / drain Service clearance

0 units placed. Select a unit to resize it, turn it, or remove it.

4. Attach your kitchen specification

Optional. Upload a PDF of your current kitchen layout, equipment list or utility plan so our team can compare it with what you built above.

5. Send it to our team

We'll receive your layout — 0 units in a rectangular room — and follow up on feasibility, utility requirements and next steps.

Every equipment size shown is a placeholder number until you replace it with your own. All equipment requires your input for an accurate assessment: enter your actual dimensions, brand, model and specifications. Sizes and clearances are planning estimates for layout discussion, not final equipment specifications or installation requirements. Customer-entered details are unverified. This is a concept layout for facility-engineer review, not a final engineering drawing.

What this planner does not decide

Every equipment size in the planner is a placeholder number until you enter your own — all equipment requires your input for an accurate assessment. Enter your actual equipment dimensions, brand, model and specifications for a concept layout your facility engineer can review. Customer-entered details are not verified, and this is not a final engineering drawing. Sizes, clearances and connections are for general planning only. Gas supply, venting calculations, local code clearances, structural and fire requirements, and manufacturer installation sheets are not represented in the drawing. Our team reviews those with you once we see the layout you built.